5 Healthy, Kid-Approved Halloween Snacks—No Tricks, Just Treats

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5 Healthy, Kid-Approved Halloween Snacks—No Tricks, Just Treats

Remember what Halloween used to be like? Plastic, jack-o-lantern buckets filled with candy, candy, and still more candy. Today, with nutrition experts warning against too much added sugar, all those fun-sized treats are now frowned upon. What are kids to do? What are parents supposed to do? Bring back the fun—and still keep things healthy—with these homemade Halloween snack ideas.

1. MAKE JACK-O-LANTERN SNACKS AND MEALS

To make every day foods more festive, think like a pumpkin and start carving. Try cutting spooky faces into oranges for a fun lunch box snack. Or carve orange peppers before stuffing them with Mexican-spiced beans and rice, and bake them for dinner. A great party trick: Arrange carrots in the shape of a jack-o-lantern, with olives or cucumbers for a smile, and small cups of hummus dip for eyes.

2. SERVE CANDY CORN FRUIT PARFAITS

Candy corn is delicious, but it’s not healthy—and it certainly doesn’t help kids learn about healthy foods. Make a candy corn-themed parfait instead. Fill a glass with a layer of tangerines, then a layer of pineapple, and top it with a dollop of whipped cream or coconut cream. Finish it off with an actual piece of candy corn for effect.

3. SCARE UP SOME TRAIL MIX

Combine chopped chocolate chips, raw coconut flakes, and almonds, and portion the mixture out into small containers for your kids. It’s a decadent treat without excess sugar or preservatives—I promise, your kids won’t miss those mini candy bars.

4. ENJOY FROZEN BOO-NANAS

Cut bananas in half and add a popsicle stick at the bottom. Take a few chocolate chips and pop them into the banana halves to create eyes and mouths. Then, freeze them for a delicious, spooky dessert.

5. TRY SPOOKY MONSTER GRILLS

My favorite Halloween snack? These Monster Grills, pictured above. They’re healthy, silly, and perfect for kids. I love munching on them after a run for a boost of healthy protein and carbs. Here’s the recipe:

Looking for more inspiration? Check out my Healthy Halloween Pinterest Board. And follow MyFitnessPal on Pinterest while you’re at it.

🍰 8 No-Bake Desserts Under 300 Calories

Food & Nutrition, recipes, Uncategorized
8 No-Bake Desserts Under 300 Calories

As the weather cools down, that comfort food craving will start to slowly creep up — even for dessert. Stay within your goals with these no-bake treats and frozen desserts that are quick, easy-to-make and crowd pleasing — no oven necessary.

1. MANGO GREEN TEA POPS | MINIMALIST BAKER

Cool down with an antioxidant-packed sweet treat. Creamy and naturally sweetened, these two-toned popsicles are made with just five ingredients — mango, matcha powder, coconut milk, agave (or preferred sweetener) and lemon juice. Recipe makes 6 popsicles.

Nutrition (per serving): Calories: 93; Total Fat: 5g; Saturated Fat: 3.5g; Monounsaturated Fat: 0g; Cholesterol: 0mg; Sodium: 16mg; Carbohydrate: 11g; Dietary Fiber: 1g; Sugar: 9g; Protein: 1g

2. STRAWBERRY CHEESECAKE PARFAITS | IVY MANNING

Creamy, yet light, these individual parfaits use the natural sweetness in strawberries to carry this dessert to deliciousness. It’s perfect for experimenting, too: use blueberries and vanilla yogurt or whatever combination strikes your fancy. Recipe makes 4 servings at 4 tablespoons yogurt mixture, 1/3 cup strawberries and 2 tablespoons cracker crumbs each.

Nutrition (per serving): Calories: 185; Total Fat: 8g; Saturated Fat: 4g; Monounsaturated Fat: 2g; Cholesterol: 24mg; Sodium: 148mg; Carbohydrate: 23g; Dietary Fiber: 2g; Sugar: 14g; Protein: 6g

3. DARK CHOCOLATE AVOCADO MOUSSE | HELLO GLOW

This decadent-tasting dessert satisfies even the most hard-core chocoholic. Creamy avocado and rich dark chocolate make this vegan mousse luscious but still healthy. Cocoa powder contains antioxidants while avocados are a good source of healthy monounsaturated fats. Recipe makes 4 servings.

Nutrition (per serving): Calories: 80; Total Fat: 6g; Saturated Fat: 1g; Monounsaturated Fat: 4g; Cholesterol: 0mg; Sodium: 13mg; Carbohydrate: 7g; Dietary Fiber: 3g; Sugar: 2g; Protein: 1g

4. NO-BAKE STRAWBERRIES & CREAM CRÊPE CAKE | SKINNYTASTE

Impress family and friends with an elegant cake made of crepes. This fancy-looking cake is made by layering delicate crepes with a Greek yogurt cream filling and fresh strawberries. The crepes can be made ahead and assembled before serving. Recipe makes 12 servings at 1 slice each.

Nutrition (per serving): Calories: 182; Total Fat: 9g; Saturated Fat: 5g; Monounsaturated Fat: 3g; Cholesterol: 44mg; Sodium: 47mg; Carbohydrate: 22g; Dietary Fiber: 2g; Sugar: 13g; Protein: 5g

5. HEALTHY OATMEAL RAISIN COOKIE DOUGH “ICE CREAM” | EATING BIRD FOOD

For a healthy spin on cookie dough ice cream, whip up this tasty frozen treat. This vegan, gluten-free, five-ingredient recipe blends frozen bananas with oats, raisins, almond milk and cinnamon. Recipe makes 2 servings.

Nutrition (per serving): Calories: 213; Total Fat: 2g; Saturated Fat: 0g; Monounsaturated Fat: 0g; Cholesterol: 0mg; Sodium: 20mg; Carbohydrate: 51g; Dietary Fiber: 5g; Sugar: 26g; Protein: 4g

6. NO-BAKE LEMON PISTACHIO SHORTBREAD COOKIE BITES | COTTER CRUNCH

Bright and lemony, these cookie bites are vegan friendly and taste like shortbread cookies. Each bite is filled with pistachios, almond butter and a hint of honey. Recipe makes 25 servings at 1 cookie bite each.

Nutrition (per serving): Calories: 77; Total Fat: 5g; Saturated Fat: 1g; Monounsaturated Fat: 1g; Cholesterol: 0mg; Sodium: 18mg; Carbohydrate: 8g; Dietary Fiber: 3g; Sugar: 4g; Protein: 2g

7. AVOCADO MINT FUDGE BARS | IFOODREAL

Get an extra dose of greens with these minty, sweet fudge bars. Made of creamy avocados, bananas, honey and crunchy cacao nibs, these naturally sweetened treats are full of healthy fats. Recipe makes 16 servings at 1 bar each.

Nutrition (per serving): Calories: 136; Total Fat: 12g; Saturated Fat: 8g; Monounsaturated Fat: 2g; Cholesterol: 0mg; Sodium: 11mg; Carbohydrate: 7g; Dietary Fiber: 1g; Sugar: 5g; Protein: 0g

8. MINI COCONUT-BANANA CREAM PIES | 24 CARROT LIFE

These mini pies feature a quick, made-from-scratch crust filled with creamy bananas. These frozen pie bites have no added sugar and and even pack some protein. If you’re craving something sweet, these treats are perfect for any occasion. Recipe makes 4 servings at 1 mini pie each.

Nutrition (per serving): Calories: 258; Total Fat: 16g; Saturated Fat: 12g; Monounsaturated Fat: 1g; Cholesterol: 1mg; Sodium: 42mg; Carbohydrate: 21g; Dietary Fiber: 3g; Sugar: 12g; Protein: 9g

Source: MYFITNESSPAL’S RECIPES
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